Engaging and interactive workshops
on healthy eating and nutrition
Talk about Food Workshop
Workshop details:
- Why nutrients are so important for our gut health and wellbeing
- How you can incorporate more vegetables and fruits into your meals
- Healthy and unhealthy food & drink choices
- Ideas for home-cooked meals
- Engaging activities throughout presentation
Venue:
Community room with a large screen for projector
Cost:
$120 per person (approximately) plus travel if outside Melbourne
10 to 30 people
Time:
2 hours workshop plus 1 hour set up and clean up
Speciality Workshop
Workshop details:
This workshop is great for groups who may have specific health concerns or dietary restrictions, or for health workers or people who want to learn prevention strategies.
- Preventing health complications with nutrition
- Diabetes, blood pressure and cholesterol concerns
- Preventing health complications with nutrition
- Learn why nutrients are so important for gut health
- Healthy and unhealthy foods explained
- Engaging activities throughout presentation
Venue:
Community room with a large screen for projector
Cost:
$150 per person plus travel if outside Melbourne
10 to 20 people
Time:
2.5 hours workshop plus 1 hour set up and clean up
Ready to get started or want to learn more?
Book your free intro on Zoom
Workshop Form
Steps to bring Deaf Chef Ross to your Organisation
Small Group Workshops
You can also host a small workshop at your home for 4-10 family and friends!
Deaf Chef Ross is registered with:
- Services to Interpret or Translate another language [03_090_0121_1_1]
- Social and Community Participation [04_210_0125_6_1] and [09_008_0116_6_3]
- Assistance with Daily Living (SIL accommodations only) [01_801_0115_1_1] or [01_020_0120_1_1]
“I got a text message praising your presentation. You were great; you adjusted your language and communication to meet the attendees’ needs, you’ve made your sessions very interactive, and people enjoyed it, and learned a lot from it.”
“I enjoyed the workshop Deaf Chef Ross organised for people who play sports. The workshop was about nutrients in sports, and I have gained some knowledge what to eat pre, during and post-game. We were fortunate enough to have some smoothies to try. Thanks, Deaf Chef Ross for showing us new things to try!”